INGREDIENTS
400 g
Chicken breast or thigh meat
250 g
0.5 broccolini or broccoli florets
1
Carrot, large
2 cloves
Garlic
1 tsp
Ginger
1/2
Lime, Juice of
3 cups
Napa cabbage
1 tsp
Fish sauce
1/2 tsp
Sea salt
1/4 tsp
White pepper
1 tbsp
Coconut oil
1 tsp
Sesame oil
3 1/2 tbsp
Coconut aminos