INGREDIENTS
1
meatless mexican chipotle sausage
2 15 ounce cans
Cannellini beans or other white beans, no-salt-added
2 tbsp
Cilantro, fresh
3
Garlic cloves
2 tbsp
Green onions
1 15.5 ounce can
Hominy, white
8
Lime, wedges
2 tbsp
Oregano, fresh
2
Poblano chiles
1 1/2 cups
White onion
2 tsp
Hot pepper sauce
2 tsp
Chili powder
1/2 tsp
Salt
1 tbsp
Olive oil
1 tsp
Cumin, ground
1 1/2 cups
Water