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Gluten Free Lemon Squares

Sharon Lachendro - What The Fork Food Blog
  • 2018 minutes
  • Serves 36

INGREDIENTS

2

Lemons, zest of

6

Eggs, large

3/4 cup

Lemon juice, fresh

2 1/4 cups

Granulated sugar

1/2 cup

Powdered sugar

1 cup

Butter, salted