INGREDIENTS
1/2 cup
Baby peas, sweet
1/4 cup
Flat leaf parsley
3 cloves
Garlic
1
Sweet onion, small
2 1/4 cups
Chicken broth, low sodium
1 1/4 cups
Jasmine rice
1
Salt and pepper
2 tbsp
Olive oil, extra virgin
16
Italian meatballs, cooked homemade or store-bought
1/4 cup
White wine, dry