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Crockpot Sweet Potato & Black Bean Quinoa Chili

Alyssa
  • 2018 minutes
  • Serves 8

INGREDIENTS

1 cup

Bell peppers

1 15 ounce can

Black beans, organic

1 tsp

Coriander

3

Garlic cloves

1 cup

Red onion

3 cups

Sweet potato

1 28 ounce can

Tomatoes, fire roasted

2 tbsp

Tomato paste

3 cups

Vegetable broth

1/2 cup

Quinoa

1/2 tsp

Cayenne

1 tbsp

Chili powder

2 tsp

Paprika

1

Salt & pepper

2 tsp

Cumin