INGREDIENTS
6 cloves
Garlic
1/2
Hothouse cucumber or 1 regular cucumber
1
Lemon, Juice of
1 tbsp
Oregano, dried
1
Squeeze Lemon juice, fresh
2
Salt and pepper
1
Olive oil, Extra virgin
2 tbsp
Olive oil, extra virgin
3 tsp
Red wine vinegar
16 oz
Yogurt, plain
2
heaping tbsp Yogurt, plain
2
3 bonless (skinless chicken)