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Bacon Ranch Corn Dip

Carrian Cheney | Oh, Sweet Basil
  • 15 minutes
  • Serves 6 to 8

INGREDIENTS

4

Slices Bacon, cooked and chopped

1 cup

Bell peppers of any color

1

small can Green chiles

1

Green onions

3 cups

Sweet corn, off the cob frozen (or grilled and cut

1

Salt and pepper

1/2 cup

Cheddar cheese, Mild

1/2 cup

Pepperjack cheese

1/2 Cup Ranch (we prefer to make our own from the packet or from scratch)

1/2 Cup Sour Cream or Ranch for extra ranch flavor

1 person Recommend This Recipe