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Creamy Meyer Lemon Pasta

jcocina.com
  • minutes
  • Serves

INGREDIENTS

1 lb

fettuccine (or pasta of your choice), cooked according to package directions

2 cups

heavy cream

2 tsp

dried rosemary

Zest from 2 Meyer lemons

1/2 cup

grated Parmesan cheese

1/4 tsp

cayenne

Salt and pepper