INGREDIENTS
6
apples (I used honeycrisp)
2/3 cup
flour
2 tsp
cornstarch
1 tsp
baking powder
1/4 tsp
salt
1/2 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1/4 cup
butter (softened)
1/3 cup
granulated sugar
1
egg
1 tsp
vanilla
1/4 cup
milk
6
caramel apple wraps
6
wooden sticks