Paleo Hot and Sour Soup (Gluten-free, Whole30, Keto, Low carb)

INGREDIENTS

2/3 lb

Pork tenderloin

Garlic cloves, thin

2 tbsp

Ginger, fresh

2 cups

Matchstick shape sliced carrots

8 oz

Shiitake mushrooms, fresh

Eggs* (whisked), large

2 cups

Chicken stock

Red chili pepper sauce, Hot

Avocado oil

1 dash

White pepper

Apple cider vinegar

1 tbsp

Sesame oil, toasted

3 tbsp

Coconut amino

Bulbs scallions (chopped and separate white and green parts)