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Hoppin' John

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

1

10- ounces package Black-eyed peas, frozen

1/2 lb

Collard greens

1

Onion

4

Scallions

3 cups

Chicken broth or homemade stock, canned low-sodium

1 1/2 cups

Rice, long-grain

1/4 tsp

Black pepper, fresh ground

1/8 tsp

Cayenne

1 3/4 tsp

Salt

3 tbsp

Cooking oil

1/2 pound kielbasa or other smoked sausage, halved lengthwise then cut crosswise into 1-inch slices