INGREDIENTS
1/4 lb
broccolini
1 tbsp
olive oil
3 1/2 oz
sliced smoked sausage (, can use Kielbasa, Bratwurst, Andouille, or turkey sausage)
1 clove
garlic (, thinly sliced)
crushed red pepper flakes
1/2 tbsp
lemon juice
2 tbsp
shredded Parmesan cheese