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Maple Walnut Muffin For One

Joanie Zisk
  • 25 minutes
  • Serves 2

INGREDIENTS

1/2 cup

all-purpose flour

2 tbsp

brown sugar

1/2 tsp

baking powder

1/8 tsp

salt

1/8 tsp

ground cinnamon

3 tbsp

milk

3 tbsp

maple syrup

2 tbsp

butter (, melted)

1 tbsp

sour cream

1

large egg yolk

1/8 tsp

vanilla

2 tbsp

chopped walnuts

2 tsp

all-purpose flour

2 tsp

granulated sugar

1/8 tsp

ground cinnamon

1/2 tbsp

chopped walnuts

1/2 tbsp

cold butter