INGREDIENTS
1 cup
chicken broth
2 tbsp
butter (, divided)
1/2 tbsp
olive oil
2 oz
sliced mushrooms
1/4 cup
chopped onions ((3/4 ounce))
1 clove
garlic (, minced)
1/4 tsp
kosher salt
1/2 cup
Arborio rice
2 oz
white wine
1/4 cup
shredded Parmesan cheese