INGREDIENTS
1
Egg
1/3 cup
Maple syrup
1 tsp
Baking powder
1/2 tsp
Baking soda
1 1/2 cups
Brown sugar, packed
1 tsp
Cinnamon
3 cups
Flour
1/2 tsp
Maple extract
1 cup
Powdered sugar
1/2 tsp
Salt
1 1/2 tsp
Vanilla
1 cup
Butter, super soft or melted and cooled
2 tbsp
Heavy cream