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Orange Creamsicle Pie

Nicole Burkholder
  • minutes
  • Serves

INGREDIENTS

1

graham cracker pie crust

1

box ((3.4 oz) orange Jell-o)

2/3 cup

boiling water

1 cup

ice and water

2 tsp

orange extract OR 2 drops orange oil-optional (, but it kicks up the orange flavor nicely)

8 oz

tub Cool Whip (, divided)

1 can

mandarin oranges