INGREDIENTS
2
Eggs
1/4 cup
Brown sugar
1/4 tsp
Cinnamon, ground
1 tbsp
Cornstarch
1/4 cup
Granulated sugar
1/8 tsp
Nutmeg, ground
1/4 tsp
Salt
1/2 tsp
Vanilla extract
1
1-inch cubes French or italian bread, day-old
2 tbsp
Butter
1 cup
Heavy cream
2 1/4 cups
Milk
1/3 cup
Whiskey