INGREDIENTS
dressing
1/2 cup
mayonnaise
1 tbsp
buttermilk
1 tbsp
pickle juice
salt and lots of fresh cracked black pepper
salad
24 oz
baby potatoes, do not peel
1
bunch green onions, thinly sliced
2
dill pickles, chopped
3 tbsp
fresh minced dill
2
hard cooked eggs, quartered
garnish
fresh dill
chopped dill pickles