INGREDIENTS
2 tbsp
whole milk
1/2 cup
water
1 tbsp
unsalted butter
1 cup
(180-240 grams) bread flour
1 tsp
active-dry yeast
1 tbsp
granulated sugar
1/2 tsp
salt
1
large egg
1 cup
water
1 lb
salmon
1/2 cup
( grams) chopped onion
4 tbsp
olive oil, divided
1 tbsp
chopped fresh cilantro
1 tbsp
chopped fresh basil
1/2 tsp
salt
Zest of 1 lemon
1 dash
liquid smoke
1
large egg, lightly beaten
1 cup
panko bread crumbs
1 tsp
salt
1/2 tsp
ground pepper
1/2 cup
quality mayonnaise
1 tbsp
lemon juice
1 tsp
lemon zest
1 tsp
fresh chopped basil
1 tsp
fresh chopped cilantro
1/2 tsp
salt
Lettuce
Tomatoes, thinly sliced