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Cooked Homemade Southern Banana Pudding

Brandie @ The Country Cook
  • 20 minutes
  • Serves 8

INGREDIENTS

2 cups

milk (2% or higher)

2/3 cup

sugar

3 tbsp

cornstarch

1

egg

1

egg yolk

2 tsp

vanilla extract

3 tbsp

salted butter

4

bananas (peeled and sliced)

50

vanilla wafers ((about half a box))

1 cup

heavy cream

3 tbsp

powdered sugar

1/4 tsp

vanilla extract