INGREDIENTS
1 cup
brown rice flour
1 1/4 cups
oat flour (make sure the flour is certified GF)
2/3 cup
potato starch
1/3 cup
tapioca starch
2 tsp
instant
yeast
1 1/4 tsp
salt
1 1/4 tsp
xanthan gum
3/4 cup
warm milk
1/3 cup
honey
1/4 cup
soft butter
3
large eggs
Optional: sprinkle of oats for the top (make sure the oats are certified GF)