INGREDIENTS
5
small breakfast sausage links (precooked and chopped)
1/2 cup
diced zucchini
1/4 cup
minced onion
1/3 cup
diced red bell pepper
2 cloves
garlic (peeled and minced)
1 1/2 cups
tomato puree or sauce (like this one)
2
leaves fresh basil (torn in pieces)
1 tbsp
olive oil
1/8 tsp
dried oregano
1/4 tsp
sea salt
1/4 tsp
pepper
5
eggs
1 tbsp
Italian parsley (chopped *optional)
1 tbsp
optional Parmesan (omit for paleo)