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Quick Chicken Stir Fry (without the shop-bought stir fry sauce!)

Nicky @ Kitchensanctuary.com
  • 25 minutes
  • Serves 4

INGREDIENTS

3

chicken breast fillets (sliced into bite-size pieces)

2 tbsp

cornflour/cornstarch

salt

pepper

2 tbsp

vegetable oil

1 cup

sugar snap peas/snow peas

1

yellow pepper (deseeded and sliced)

1

red pepper (deseeded and sliced)

2 cloves

garlic (peeled and minced)

4 tbsp

soy sauce

2 tbsp

Chinese rice vinegar

3 tbsp

brown sugar

3 tbsp

sweet chilli sauce

2 tbsp

tomato ketchup

1

bunch spring onions/scallions (chopped)

1

small red chilli (deseeded and sliced)

Boiled rice or noodles

1 person Recommend This Recipe