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Chicken Shawarma Naan Salad with Sweet Potato Fries

Tieghan, Half Baked Harvest
  • 30 minutes
  • Serves

INGREDIENTS

1 lb

Chicken breasts or thighs, boneless skinless

1

Avocado

1 cup

Cherry tomatoes

2 cloves

Garlic

2

Lemon, juice of

1

Micro greens, fresh

2

Persian cucumbers

1

heads Romain lettuce

2

Sweet potatoes

1

inch Chipotle chile adobo

1 tbsp

Honey

8 oz

Hummus, homemade or store-bought

2 tbsp

Tahini

1 tsp

Paprika

1 pinch

Red pepper flakes

1 tsp

Salt + pepper

1

Salt + pepper

1/2 cup

Olive oil

1 tsp

Cumin

4

Naan, fresh

8 oz

Feta cheese