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Blueberry Hand Pies

Sue Li
  • 1 minute
  • Serves 6

INGREDIENTS

2 cups

Blueberries

1 tsp

Lemon, zest

1

Egg, large

1 tbsp

Lemon juice, fresh

1

All-purpose flour

1/4 tsp

Kosher salt

1/4 cup

Sugar

1 tbsp

Sugar, raw

1

Buttery pie crust