Crispy Skin Slow Cooker Turkey (& Homemade Gravy)

INGREDIENTS

8 lb

4-5 kg whole turkey, skin on

heads garlic cut in half horizontally

sprigs thyme

sprigs rosemary

slice lemon

4 tbsp

salted butter

1 tsp

chopped fresh thyme leaves (or 1/2 teaspoon dried thyme)

2 tsp

minced garlic

Salt

Cracked Pepper

2 cups

Turkey broth from the slow cooker

1/4 cup

butter

1/4 cup

flour

1 tsp

Worcestershire sauce

Salt and pepper, (only if needed)