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Honey Garlic Sticky Ribs

Barry C. Parsons
  • 500 minutes
  • Serves 3 to 4

INGREDIENTS

3

lbs Pork

3 cloves

Garlic

1 tsp

Garlic powder

1 tbsp

Onion powder

1 tsp

Thyme, ground

1 cup

Honey

1/4 cup

Soy sauce

1/2 tsp

Black pepper

1 tsp

Black pepper, ground

1/4 tsp

Cayenne pepper

1 1/2 tsp

Kosher salt

1/2 tsp

Nutmeg, ground

2 tbsp

Powdered ginger

2 tbsp

Olive oil