Easy Chicken Pot Pie

INGREDIENTS

pkg. refrigerated pie crusts ((2 crusts))

3 tbsp

butter, (diced into 1-Tbsp pieces)

3/4 cup

finely chopped yellow onion

2 1/2 tbsp

all-purpose flour

1 cup

half and half

1 12 ounce container

McCormick® Simply Better Turkey Gravy (or Chicken Gravy)

3 cups

frozen mixed vegetables

2 cups

(heaping) shredded rotisserie chicken or leftover turkey

1/2 tsp

dried rosemary (crushed)

1/2 tsp

dried thyme

Salt and freshly ground black pepper