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Sausage, Egg and Biscuit Breakfast Casserole - Food Fun Friday

Vicky
  • 50 minutes
  • Serves 8
  • Save

INGREDIENTS

2 cups

Breakfast sausage

6

Eggs

1 1/2 cups

Cheddar/jack mix

1

Salt and pepper

1 16 ounce container

Biscuits

1/2 cup

Milk

View Detailed Directions
2 people Recommend This Recipe