INGREDIENTS
Meatballs:
1 lb
ground beef
1 lb
ground pork (optional, I like the mix. Use 2lbs ground beef if you skip it)
1
Large Egg
1/2 cup
Bread Crumbs
1 tsp
onion powder
1 tsp
garlic powder
1 tsp
Italian Seasoning (optional, skip if using seasoned bread crumbs)
For the Sauce:
1 oz
Jar of Grape Jelly
2 oz
Jars of Chili Sauce
1 cup
Water