INGREDIENTS
1
tomato , chopped
1/4 cup
slivered red onion s
1/2 cup
fresh lime juice
1/4 cup
chopped fresh cilantro
1/4 cup
KRAFT Zesty Italian Dressing
1 lb
cooked cleaned small shrimp
1
fully ripe avocado
2 oz
(1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese , softened
6
tostada shell s
3/4 cup
KRAFT Shredded Cheddar & Monterey Jack Cheeses