INGREDIENTS
Crust & Topping
1 1/2 cups
all purpose flour
3/4 cup
sugar
salt
1 1/2 sticks
cold butter (cubed)
Filling
2 cups
fresh blueberries
2 cups
fresh raspberries
2
eggs
1 cup
sugar
1/3 cup
all purpose flour
1/2 cup
sour cream
salt
White Chocolate melting chocolates