INGREDIENTS
2
lbs Pork, boneless country-style ribs
12 oz
Cherry tomatoes
1 tbsp
Coriander, ground
5
Garlic cloves
6
Green onions
2
Lemons
2 tbsp
Honey
1/2 tsp
Cinnamon, ground
1/2 tsp
Nutmeg, ground
1/2 tsp
Pepper
1/2 tsp
Salt
1/4 cup
Vegetable oil
2 tsp
Cumin, ground
2 tbsp
Butter, unsalted