INGREDIENTS
1 1/2 cups
heavy cream
1 1/2 cups
buttermilk
3/4 cup
sugar
4
large egg yolks
1 tsp
vanilla extract
1 cup
blueberries
1 tbsp
lemon juice
1/4 cup
sugar
2 tsp
all-purpose flour
1/4 tsp
ground cinnamon
1/2 cup
flour
kosher salt
2 tbsp
vegetable oil
1 tbsp
whole milk
1/2 tsp
sugar
1/4 tsp
cinnamon