INGREDIENTS
4 cups
cold pasta
2 cups
summer veggies (sliced or chopped into your favorite sizes)
1 can
beans (drained and rinsed, or the equivalent prepared)
3/4 cup
sweet corn (give or take)
1
little chopped fresh basil, cilantro, mint (or whatever tickles your fancy)
Cilantro-Lime Dressing ((See recipe below))