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French Dip Sliders

Lauren Miyashiro
  • 45 minutes
  • Serves 1

INGREDIENTS

1 lb

Deli roast beef

1

Garlic clove

1/4 tsp

Garlic powder

2

Onions, large

1 tbsp

Parsley

2

sprigs Thyme

1/4 tsp

Thyme, leaves

1 1/2 cups

Beef stock

1 tbsp

Worcestershire sauce

1

Black pepper, Freshly ground

1

Kosher salt

1

Sea salt, coarse

12

Slider buns

3 tbsp

Butter, unsalted

12

slices Provolone cheese

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