Favoreats
Favoreats LLC
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INGREDIENTS
250 g
macaroni
100 g
asparagus, woody stems removed and chopped in half
40 g
butter
40 g
plain flour
700 milliliters
warm milk
1/4 tsp
grated nutmeg
200 g
cheddar, grated
75 g
mozzarella, roughly torn
2 handfuls
toasted breadcrumbs