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Carrot Cake Cookies with Cream Cheese Drizzle

Shashi
  • 21 minutes
  • Serves 30

INGREDIENTS

2 sticks

Kerrygold butter

1 cup

sugar

3/4 cup

light brown sugar

2

eggs

2

tsps pure vanilla extract

1 tsp

orange extract ((optional))

3 cups

all purpose flour

1/2 cup

rolled oats

2

tsps baking powder

1 tsp

baking soda

1 tsp

cinnamon

1/2 tsp

cardamom

1/4 tsp

ginger powder

1

small carrot (grated)

1/2 cup

walnuts (chopped up into little bits)

1/2 cup

raisins

1/4 cup

candied pineapple (chopped into little bits)

1/4 cup

cream cheese drizzle