INGREDIENTS
Cookie Dough:
2 1/2 cups
all-purpose flour
1 cup
peanut butter chips
1 cup
semi-sweet chocolate chips
3/4 cup
brown sugar
3/4 cup
sugar
1/2 cup
unsalted butter, room temperature
1/2 cup
vegetable shortening
2
large eggs
1 tsp
vanilla extract
1/2 tsp
kosher salt
1/2 tsp
baking soda
Cheesecake:
1 8 ounce package
cream cheese, room temperature
1/2 cup
sugar
1/3 cup
peanut butter
1
large egg
Topping:
1/4 cup
peanut butter chips
1/4 cup
semi-sweet chocolate chips
1 tsp
vegetable oil, divided