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Baked Beans

Leigh Anne Wilkes, Your Homebased Mom
  • minutes
  • Serves

INGREDIENTS

2

large can pork and beans/baked beans (28 oz. cans)

1/2 lb

chopped bacon (uncooked)

1

onion (chopped)

3 tbsp

Worcestershire sauce

1/2

bottle ketchup (24 oz.)

1/2 cup

brown sugar

1

green pepper (cut into rings)