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Loaded Baked Potato Dip

Celebrating Sweets
  • 20 minutes
  • Serves 10

INGREDIENTS

2 oz

cream cheese (I used reduced fat)

2 cups

sour cream (I used light)

2 tbsp

dry ranch dressing mix

1 cup

grated cheddar cheese (preferably freshly grated)

1/2 cup

cooked and chopped bacon

2 tbsp

minced chives

salt and pepper (to taste)

Cape Cod® Potato Chips and Snyder’s of Hanover® Pretzels (for serving)