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Southern Green Beans

Lacey Baier of A Sweet Pea Chef
  • 70 minutes
  • Serves 6

INGREDIENTS

4

Bacon, slices

2 cloves

Garlic

1 1/2 lb

Green beans, fresh

1

Shallot

1

Yellow onion, medium

2 cups

Chicken stock

1

Black pepper, ground

1/4 tsp

Cayenne pepper

1

Kosher salt