INGREDIENTS
2
slices Bacon, thick-cut
1 1/2
lbs Ground beef, lean
1
Garlic clove, large
1
Onion, large
1 can
Pinto beans
1 can
Tomatoes or regular crushed tomatoes, fire-roasted
1 can
Tomato sauce
1 tsp
Worcestershire
1/2 tsp
Cayenne pepper
1 1/2 tbsp
Chili powder
1 tsp
Salt
1 1/2 tsp
Spanish paprika, sweet smoked
1 1/2 tsp
Cumin, ground
1
Sour cream
1 cup
Flavorful, medium-bodied beer, such as anchor steam