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Christmas Breakfast : Ham Fritata

Linda Nortje
  • 70 minutes
  • Serves 8

INGREDIENTS

12

Eggs

1/2 cup

Milk

450 g

Cooked Ham (diced ( 1 pound ))

1/2 cup

Mozzarella Cheese (grated)

3

Spring Onions (finely sliced)

1

Red Bell Pepper (finely chopped)

1/2 cup

Frozen Corn and Peas (defrosted)

Salt and Black Pepper (to taste)