INGREDIENTS
3 cups
Chicken, cooked
1
Avocado
2 cups
Cabbage, purple
1
Carrot, large
1/4 cup
Cashews or peanuts
1 cup
Cilantro, fresh leaves
1 cup
Green cabbage
1/2 cup
Green onions
1
Lime, juice of
1
Mango, pitted and diced
2 tbsp
Honey
1/2 cup
Peanut butter, natural
2 tbsp
Soy sauce
1
Red pepper
1 pinch
Red pepper flakes
2 tbsp
Rice wine vinegar
1/4 tsp
Sesame oil
2 tbsp
Water, hot