Spicy Grilled Shrimp Tacos with Pineapple Salsa

garlic

coarse salt (if you use regular it will be way too salty)

cayenne pepper (if my kids are eating I add a little less)

paprika

olive oil

lemon juice

large shrimp (peeled and de-veined)

pineapple - at least 4 cups diced pineapple pieces.

red pepper diced

scallions diced thin (or purple onion)

large tomato diced

chopped cilantro

juice of one lemon

juice of 2 limes

jalapeno (diced (take out seeds and core so it's not too hot))

minced garlic

Salt and pepper