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Lemon Berry Shortcakes with Lemon Cream

Leigh Anne Wilkes, Your Homebased Mom
  • 35 minutes
  • Serves 10

INGREDIENTS

4 cups

Berries - strawberries, fresh

1 tbsp

Lemon, zest

1 tbsp

Lemon peel

2 tsp

Lemon juice, fresh

3 cups

All purpose flour

4 tsp

Baking powder

1 tsp

Baking soda

1/3 cup

Granulated sugar

2 tbsp

Powdered sugar

1 1/2 tsp

Salt

2 tbsp

Sugar

1 tsp

Vanilla

3/4 cup

Butter

1 cup

Buttermilk

2 tbsp

Heavy cream

1 cup

Heavy whipping cream