INGREDIENTS
2 cups
Nilla Wafers, crumbs (about 60 cookies)
1/4 cup
granulated sugar
1/2 cup
unsalted butter, melted
2
packages (8oz each) cream cheese, softened
3/4 cup
granulated sugar
2
large eggs
1 tsp
lemon extract
1
lemon, zested
3/4 cup
unsalted butter, softened
1 1/2 cups
granulated sugar
1
large egg
3/4
tsp vanilla extract
1 1/2 tsp
baking powder
1/4 tsp
kosher salt
2 cups
all-purpose flour
1
lemon, zested
11 oz
white chocolate morsels (I use Ghirardelli)