INGREDIENTS
1 cup
quinoa, cooked and cooled
1/2
onion, chopped
1 15 ounce can
black beans, drained and rinsed
2
ears of corn, grilled and removed from cob (or 1 small can niblets)
1 cup
shredded chicken
1
large avocado
4
limes
3/4 cup
fresh cilantro
2 1/2 tbsp
agave (sugar works ok too)