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Broccoli salad with bacon, raisins, and cheddar cheese

Julia's Album
  • 20 minutes
  • Serves 6

INGREDIENTS

1

head broccoli, with leaves trimmed off

6

to 8 slices cooked bacon, crumbled

1/2 cup

chopped red onion

1/4 cup

raisins

1/4 cup

dried cranberries

8 oz

sharp Cheddar, cut into very small chunks

3/4 cup

or less mayonnaise

2 tbsp

white vinegar

1/4 cup

sugar

Salt and freshly ground black pepper